Savannahblue Menu

Walking into Savannahblue at 1431 Times Square, Detroit, MI, you immediately get a sense of a menu that balances Southern soul with a modern twist. The starters are a real crowd-pleaser: the Lump Crab Cake is perfectly seasoned, while the Dry-Rub Wings deliver a smoky punch that pairs amazingly with the Warm Crab Dip. For something lighter, the Georgian Hummus and Catfish Fritters are excellent choices. Moving on, the salads like the SB Salad and Kale Caesar offer refreshing options that complement the richer dishes, making it easy to mix and match flavors across the menu.

The à la carte section is where Savannahblue really shines, especially with the Whole Red Snapper and Catfish that taste like they were caught fresh that morning. Their Fried Chicken and Chicken Sandwich are both golden, crispy, and satisfyingly hearty. Entrées like Times Square Lamb, Blackened Salmon, and Shrimp and Grits showcase a mix of bold seasoning and comfort, while the Catfish Plate and Fried Chicken remain faithful nods to classic Southern favorites. Every plate comes with sides that are equally thoughtful - Maple Glazed Yams, Collard Greens, and Mac N’ Cheese make each meal feel indulgent, and the Basket of Cornbread or a Side Kale Caesar Salad rounds out the experience perfectly.

Ending on a sweet note, the desserts are a must-try. The Golden Raisin Bread Pudding is rich without being overpowering, and the Chocolate Chip Skillet is ideal for sharing or savoring solo. Overall, Savannahblue’s menu offers variety, flavor, and a comforting yet contemporary dining experience that hits every note, from appetizers to dessert, making it a spot worth visiting again and again.

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